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About the Recipe

Ingredients
Salmon steak on the bone
Olive oil
Garlic powder
Paprika
Salt and pepper
Preparation
Preheat the grill to medium-high heat.
Brush the salmon steak with olive oil and season with garlic powder, paprika, salt, and pepper.
Grill for about 5-7 minutes on each side, until the fish flakes easily with a fork.
Jim Suggests: serve with either a green salad or new potatoes & broccoli
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